NUMO HOSPITALITY S.A
SOUS CHEF:
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NUMO Ierapetra, Curio Collection by Hilton is looking for SOUS CHEF A La Carte & Buffet
About us:
At Numo Hotels & Resorts, we exist to redefine the essence of hospitality by presenting – as our name also states – a New and Modern approach to the hospitality sector. With an atmosphere that is unique and elegant we aim to surpass our guest’s expectations while we create a safe space for our staff.
NUMO Ierapetra is an adults-only seaside resort showcasing Ierapetra, a lesser-known part of southern Crete, through a modern lens. In a sun-drenched, beachfront location surrounded by evergreen gardens, we are a barefoot luxury resort with earthy design touches and upbeat vibes.
Main responsibilities
• Supervising the activities of the kitchen staff
• Motivates and guides the team towards achieving exceptional service and guest satisfaction results
• Manage kitchen staff (shifts, performance, cooperation, goals)
• Monitoring quality & quantity targets
• Monitor food production, ordering, cost quality and consistency on a daily basis
• Adherence to HACCP procedures and Health Protocols in the kitchen area
Qualifications
• Degree from a relevant school
• Experience in international and Greek cuisine
• At least 2 years' experience in 5-star hotels
• Knowledge and experience in modern techniques for a la carte menus.
• Essential knowledge of procedures and policies (ISO 22000, HACCP) regarding preparation, receipt, storage and sanitation of
preparation and food areas.
• Certificate of training in Health Protocols
• Excellent knowledge of English and Greek.
• Computer literacy is essential
• Pleasant, polite and friendly personality, with a willingness to develop and grow
• Professional appearance and behaviour, with the aim of providing high quality services
• Attention to detail, organizational skills, team spirit and cooperation
• Flexibility and adaptability in demanding situations
The company offers:
• Competitive salary package
• Career development opportunities
• Excellent working environment
• Continuous training (on the job training)
• Accommodation of great standards and daily meals
We are an equal opportunities employer - All applications will be considered as confidential
Please send resumes & applications at career@numohotels.com
Only suitable candidates will be contacted
#NumoHotels#ShapeTomorrow#Hiringnow
About us:
At Numo Hotels & Resorts, we exist to redefine the essence of hospitality by presenting – as our name also states – a New and Modern approach to the hospitality sector. With an atmosphere that is unique and elegant we aim to surpass our guest’s expectations while we create a safe space for our staff.
NUMO Ierapetra is an adults-only seaside resort showcasing Ierapetra, a lesser-known part of southern Crete, through a modern lens. In a sun-drenched, beachfront location surrounded by evergreen gardens, we are a barefoot luxury resort with earthy design touches and upbeat vibes.
Main responsibilities
• Supervising the activities of the kitchen staff
• Motivates and guides the team towards achieving exceptional service and guest satisfaction results
• Manage kitchen staff (shifts, performance, cooperation, goals)
• Monitoring quality & quantity targets
• Monitor food production, ordering, cost quality and consistency on a daily basis
• Adherence to HACCP procedures and Health Protocols in the kitchen area
Qualifications
• Degree from a relevant school
• Experience in international and Greek cuisine
• At least 2 years' experience in 5-star hotels
• Knowledge and experience in modern techniques for a la carte menus.
• Essential knowledge of procedures and policies (ISO 22000, HACCP) regarding preparation, receipt, storage and sanitation of
preparation and food areas.
• Certificate of training in Health Protocols
• Excellent knowledge of English and Greek.
• Computer literacy is essential
• Pleasant, polite and friendly personality, with a willingness to develop and grow
• Professional appearance and behaviour, with the aim of providing high quality services
• Attention to detail, organizational skills, team spirit and cooperation
• Flexibility and adaptability in demanding situations
The company offers:
• Competitive salary package
• Career development opportunities
• Excellent working environment
• Continuous training (on the job training)
• Accommodation of great standards and daily meals
We are an equal opportunities employer - All applications will be considered as confidential
Please send resumes & applications at career@numohotels.com
Only suitable candidates will be contacted
#NumoHotels#ShapeTomorrow#Hiringnow
Δημιουργία: Πέμπτη, 16 Δεκ 2021
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Τροποποίηση: Πέμπτη, 8 Μάι 2025
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Επισκέψεις: 72
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